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The Modern Cooks Year: Over 250 vibrant vegetable recipes to see you through the seasons-P2P

An essential addition to every cook’s bookshelf, The Modern Cook’s Year will show you how to make the most of seasonal produce, using simple, hugely inventive flavours and ingredients.
Divided into six seasons, Anna Jones’s long-awaited new cook book contains over 250 delicious vegetarian recipes interspersed with tips on everything from seasonal music playlists to flowers to look out for in each month of the year.

The Modern Cooks Year: Over 250 vibrant vegetable recipes to see you through the seasons-P2P
English | ISBN-10 :  0008172455 | ePUB | 480 pages | 19.7 MB
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