Mediterranean Cooking 101 by BookSumo Press-P2P
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Mediterranean cooking. Mediterranean Cooking 101 is a complete set of simple but very unique Mediterranean recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
Here is a Preview of the Mediterranean Recipes You Will Learn:
Greek Style Baklava I
Greek Moussaka I
Soup of Carrots and Lentils
Feta, Chicken, and Rosemary
(Greek Style Kebabs)
Maggie’s Easy White Sauce (Tzatziki)
Dolmas (Stuffed Grape Leaves)
Pasta from Athens
Fattoush (Levantine Bread Salad)
Donair
Labneh (Lebanese Cream Cheese)
Lebanese Rubbed Salad
Kibbee Lebanese Style
Chickpea & Egg Pie
Veggie Stew with Couscous
Meat Filled Pastries
Eggs with Veggies
Algerian Cucumber Salad
Lemony Semolina Cake
Spiced Green Beans
Jam Sandwich Cookies
Almond Balls
Soup of Artichoke
Much, much more!
![Mediterranean Cooking 101: A Simple Introduction to Mediterranean Cooking with Classical Mediterranean Recipes (2nd Edition) by [Press, BookSumo]](https://images-na.ssl-images-amazon.com/images/I/51Vqe5V33fL.jpg)
Mediterranean Cooking 101: A Simple Introduction to Mediterranean Cooking with Classical Mediterranean Recipes (2nd Edition) by BookSumo Press-P2P
English |190 pages | PDF | 4 MB
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