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Its All in the Timing by Gail Monaghan-P2P

At the outset of her career, acclaimed food writer and cooking instructor Gail Monaghan graduated from culinary school knowing a multitude of professional techniques and boasting a vast repertoire of delicious recipes. But alone in her own kitchen, she quickly realized that orchestrating “dinner for company” wasn’t as simple as it seemed. The rib roast overcooked while the garlic custard refused to set. A first-course soufflé was on the table—and falling—while guests were stuck in traffic. Friends had finished off the hors d’oeuvres while the turkey remained raw in the oven.

It’s All in the Timing: Plan, Cook, and Serve Great Meals with Confidence by Gail Monaghan-P2P
English | 320 pages | ePUB | 7.5 MB

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  1. Den Bagus
    November 11th, 2016 | 03:28
  2. AQ
    November 11th, 2016 | 03:49
  3. cat
    November 11th, 2016 | 07:04
  4. Mirror2Man
    November 11th, 2016 | 09:25

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