How Baking Works by James Morton-P2P
Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one.
Everything’s split up into wee, simple steps. There’s no faff and you don’t need any expensive equipment. You don’t even need a sieve.
And for baking veterans, this book tells you why you’re doing what you’ve been doing all these years.
Here’s to baking that just works.

How Baking Works: …And what to do if it doesn’t by James Morton -P2P
English | ePUB |256 pages | 11.9 MB
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How Baking Works by James Morton-P2P
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