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Cooking with Flavor Bombs by Giovannina Bellino-P2P

Gardeners know Flavor Bombs. Chefs know Flavor Bombs. And now you, too, can learn the secret to delicious, no-waste dinners!
If you’re tired of chopping fresh veggies and herbs night after night or throwing away extra produce, then it’s time to revolutionize your cooking with Flavor Bombs™!
Flavor Bombs are incredible blends of savory, sautéed aromatics, fresh herbs, vegetables, and spices, or stocks and sauces that you make in advance and freeze in ice cube trays. So go ahead and take advantage of those fresh vegetable and herb specials at your local market! With the Flavor Bomb secret, you stock up, chop up, and drop the “F” Bomb in every dinner, for an instant flavor explosion. Discover how to make:
- Herb Pesto Bombs—rosemary, basil, sage, Tex-Mex, and chimichurri

Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner! by Giovannina Bellino-P2P
English | 152  pages | ePUB | 6.3  MB
Download: – Uploadocean  -NTi

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  1. Happy Links
    May 5th, 2017 | 15:04
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    May 5th, 2017 | 17:35
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    May 5th, 2017 | 19:59

    Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner! by Giovannina Bellino

    https://userscloud.com/6qkgl1w3pj0y

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