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Cooking West African Way by Bertha Vining Montgomery-P2P

Completely revised and updated, Cooking The West African Way serves up tantalising recipes foregusi soup, chicken yassa, jollof rice and more. Seasoned liberally with vibrant, colour photos and easy, step-by-step directions, this new edition now includes more vegetarian recipes, complete menu suggestions, and an expanded cultural section high lighting the people and countries of West Africa, their holidays, their festivals – and of course, their food. Kids will learn how to treat themselves, their families and their friends to delicious West African meals.

Cooking the West African Way (Easy menu cookbooks) by Bertha Vining Montgomery, Constance Nabwire-P2P
English | PDF | 72
pages   | 6 MB
Download: Userupload – dropgalaxy

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  1. Matbb
    July 17th, 2020 | 16:12
  2. YTSTY
    July 17th, 2020 | 16:46

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