Cooking Well: Garlic by Marie Annick Courtier-P2P
Enjoy the Healing Power of Garlic
Throughout history, garlic has been used for its unique flavor as well as for its many healing properties including its ability to act as an anti-inflammatory and antibiotic, to lower cholesterol, and to maintain blood pressure. Now, with the recipes in Cooking Well: Garlic, you can harness the health benefits of garlic in tasty and easy-to-prepare meals for you and your family.
Cooking Well: Garlic has over 100 quick and easy recipes including Garlic Bean Soup, Shrimp Scampi, Chicken Breast with Garlic Cloves, Bow Tie Pasta with Roasted Garlic and Eggplant, Sugar Snap Peas with Garlic, and more.

Cooking Well: Garlic: Over 100 Healthy Recipes by Marie Annick Courtier-P2P
English | Food & Drink | ePUB reader | 2.7 MB
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